The FoodScan™ 2 Meat Analyser is a NIR analyser for analysis of moisture, fat, and protein in meat and meat products. FoodScan™ is the AOAC approved ‘gold standard’ in dairy and meat content analysis. This versatile analyser can be used for checking incoming raw material, . For production control, FoodScan can either be positioned at the production line ( FoodScan Pro) or in the laboratory (FoodScan Lab), where it will provide all the.
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Get a quote Let’s talk. See how it works. These cookies are completely foodsan and secure and will never contain any sensitive information. Sample type Cheese, whey powder, butter and yoghurt.
We look forward to sending you our next newsletter. ANN calibrations Ready-to-use ANN calibrations saves both the time and cost involved when developing a new calibration.
Sorry, we were not able to send your form. Parameters Fat, moisture, protein and aquatic salt. This is done using simple text files called cookies which sit on your computer. This is valuable for any laboratory and others required to use officially approved methods. Get a quote Let’s talk. Sorry, we were not able to submit your form.
Contact us to learn ross. Sorry, we were not able to submit your form. Fill in your yearly production in days.
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Get in touch to hear the possibilities for your specific production. These cookies are completely safe and secure and will never contain any sensitive information. This gives you the possibility to reduce your costs for use of external labs and enables the QC lab to do more with the same resources. A total of 17 instruments were involved, two of the laboratories had two instruments and ran the sample set on both instruments.
Value The gold standard in fish meat analysis. See how it works.
Companies using this solution. Less maintenance works of fooddcan as one calibration model covers many different product types. The approval allows food producers to exploit the leading meat analytical solution with full confidence in an officially approved method. These cookies are completely safe and secure and will never contain any sensitive information.
New NIR analyzer from FOSS enables faster dairy analysis
Get the latest information about analysis trends in the meat industry In order to subscribe to news from FOSS, you need to submit the requested information and join our FOSS knowledge community. Faster analysis time enables faster processing of each batch and increased production efficiency. Thank you for submitting to our White Paper. NIT secures a higher level of accuracy, compared to methods where the result is based on light reflected from the surface of the sample.
Read more about the approval in the AOAC article. In order to deliver a personalised, responsive service and to improve the site, we remember and store information about how you use it.
FoodScan users can now refer to a documented and tested method, for example, when dealing with product labelling issues.